Have you ever heard of a treat so delicious it sounds like a person’s name? Meet the Chocolate Covered Charley Atwell. This isn’t your average candy bar. It’s a special confection that has become a huge favorite. It combines amazing textures and flavors. If you love chocolate, you are in for a wonderful surprise. Let’s dive into the sweet world of Chocolate Covered Charley Atwell!
What Exactly is a Chocolate Covered Charley Atwell?
So, what is this treat with a funny name? At its heart, a “Charley Atwell” is a delicious base. This base can be many things. It might be a crunchy nut, a chewy dried fruit, or even a soft cookie. This base is then completely covered in a layer of smooth, rich chocolate. The magic happens in the contrast. You get the crunch or chew from the inside and the melt-in-your-mouth feel of the chocolate outside. It’s a party for your taste buds!
A Sweet Slice of History
The name “Charley Atwell” has a nice old-fashioned ring to it. It is believed this treat honors a creative confectioner from the past. While the exact story is a mystery, it fits a classic tradition. People have been covering fruits and nuts in chocolate for over a century. The Chocolate Covered Charley Atwell is a modern take on this classic idea. It takes a simple concept and makes it gourmet.
Why You Will Love This Treat
Why should you try a Chocolate Covered Charley Atwell? The reasons are simple and delicious.
- An Amazing Mix of Textures: This is the biggest win. You never get bored eating one. The combination of the snap of the chocolate shell and the unique center is pure joy.
- A Flavor for Everyone: Bakers use different bases and chocolates. You can find a dark chocolate version with sea salt for a sweet-and-salty kick. Or you might find a milk chocolate bar with a crispy rice center. There is a Charley Atwell for every mood.
- The Perfect Gift: These treats look beautiful. They are often handmade and wrapped with care. Giving a box of Chocolate Covered Charley Atwell shows you put thought into your gift. It’s much more special than a regular candy bar.
- Great for Any Occasion: Enjoy it as a personal afternoon snack. Serve them at a party to impress your friends. They are a versatile treat for any moment.
How to Make Your Own at Home
Making these treats at home is fun and easier than you think! Here is a simple guide.
What You Will Need:
- Your chosen base (e.g., whole almonds, dried apricots, pretzels, marshmallows)
- Good quality chocolate bars or melting wafers
- Toppings like sea salt, sprinkles, or crushed nuts (optional)
Simple Steps:
- Prepare Your Base: Make sure your nuts, fruits, or other centers are dry and ready. If you are using a baked good, let it cool completely.
- Melt the Chocolate: Break the chocolate into small pieces. Melt it slowly in a microwave in 20-second bursts, stirring each time. Or, use a double boiler on the stove. Be careful not to overheat it.
- The Fun Part – Dipping!: Use a fork or dipping tool to dunk your base completely into the melted chocolate. Make sure it’s fully covered.
- Add Toppings: Gently place the coated piece on a baking sheet lined with parchment paper. If you are adding sea salt or sprinkles, do it now before the chocolate hardens.
- Let It Set: Allow the chocolate to cool and harden completely. You can leave them at room temperature or put them in the refrigerator for about 15 minutes.
Pro Tip: For super shiny chocolate, you need to “temper” it. This is a more advanced technique, but for beginners, simply melting it carefully works just fine!
Delicious Variations to Try
The best part is you can create your own Charley Atwell! Here are some ideas:
- Fancy Fruit: Dip dried strawberries, mangoes, or oranges in dark chocolate.
- Nutty Delight: Cover almonds, pecans, or peanuts in milk chocolate.
- Salty and Sweet: Dip pretzel sticks or potato chips in white chocolate for a surprising twist.
- Vegan Friendly: Use dairy-free chocolate and vegan cookie centers.
Finding and Enjoying Your Treat
You can find these treats at local chocolate shops, gourmet markets, or online. Many small businesses specialize in making them. Look for artisanal chocolatiers who use high-quality ingredients.
When you get them, store them in a cool, dry place. They are best enjoyed within a week or two for the freshest taste. Pair them with a cup of coffee, a glass of milk, or even a nice red wine.
A Few Quick Questions (FAQs)
Is Chocolate Covered Charley Atwell good for you?
Dark chocolate has antioxidants. But this is still a candy. It is meant to be enjoyed in moderation as a special treat.
Where can I buy it?
Check specialty food stores online. A quick search for “buy chocolate covered charley atwell” will give you great options. Supporting local chocolate makers is also a great idea.
What drinks go well with it?
Coffee is a classic pairing. The bitterness of coffee balances the sweetness of the chocolate. Milk is always a winner, too. For adults, a sweet dessert wine can be a perfect match.
Conclusion: Your New Favorite Treat Awaits
The Chocolate Covered Charley Atwell is more than just a snack. It is an experience. It mixes history, creativity, and incredible taste into one bite. Whether you buy them from a expert or make them in your own kitchen, you are in for a treat. So go ahead, explore this delicious confection. Your taste buds will thank you
